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Glyceryl Monolaurate

Glyceryl Monolaurate
  • Introduction
  • Application
  • Usage

GlyceroI Singlelaurate (GML), also known as monoglycerides dodecanoate, is a kind of ester-loving nonionic surfactant, naturally present in breast milk, coconut oil and American sunflower, is an excellent food emulsifier, HLB value of 5.2, but also a safe, efficient, broad-spectrum bacteriostatic agent, with emulsification and antiseptic dual functions.

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